At our February 9th Troop meeting, the scouts held a Patrol ice cream making challenge. Starting from milk, cream, and various flavoring ingredients the Patrols used ziploc bags, ice and salt to make ice cream. See basic instructions here.
Three adults served as judges and crowned the Phoenix Patrol winner with their "Vanilla and chocolate chip delight!"
It was a great hands on activity that resulted in a fun treat for all!
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